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134. Dr. Amy Acton on Loss, Learning, and Finding Meaning in the Pandemic
On Episode 134, Dr. Amy Acton talks with Dan about the state of public health preparedness in Ohio, and what Ohio needs to do to start not only learning important lessons from our state’s collective experience with COVID, but to grieve.
122. Disaster, Trauma, and Distrust in East Palestine, Ohio
Dan talks with Emily Wright of River Valley Organizing and Melanie Houston of the Ohio Environmental Council about the situation in East Palestine in the wake of the Norfolk Southern train derailment. Topics include what residents are reporting; predatory entities; water, ground and air testing; and what policy changes we'll need to pursue to ensure this never happens again.
73. Ohio's COVID-19 Response (So Far): Former Ohio Department of Health Director Rick Hodges
Former Ohio Department of Health Director Rick Hodges talks with Dan about Ohio's response to the COVID19 pandemic. Topics include differences between the current moment with COVID19 and Ohio's experience with ebola during Hodges' time at ODH; the frustrating politics of the current moment; and the federal response (or lack thereof) to COVID19.
Ep. 64 — What the Data Tell Us about Suicide in Ohio: A Conversation with Orman Hall
Dan talks with Orman Hall, an expert on addiction, mental health, and suicide, about recent research he conducted in collaboration with colleagues from organizations across Ohio.
Ep. 63 — Pizza and Pandemic: Mikey Sorboro of Late Night Slice and the 10 pm Curfew
On this week’s episode Dan Skinner and his Co-Producer Mark Frantz talk with Mikey Sorboro—owner of Mikey’s Late Night Slice—about the legal battle over the 10pm restaurant curfew that Mikey and other local restaurant owners fought at the end of July. Currently, Gov. DeWine has called for alcohol sales to stop after the same 10pm marker.